#MUFFIN MIX BASE RECIPE HOW TO#

She mixes the flour + other dry ingredients (including sugar) with butter until it’s mealy (has the texture of coarse sand). I love Stella! Her method of making muffins is genius, but involves an extra step. Wet ingredients for making muffins The Stella Parks method But there is a risk of over-mixing the muffin batter and making your muffins come out rubbery (because of gluten). You melt the butter to a liquid and mix all the other wet ingredients, and then add that to the dry ingredients for the basic muffin recipe. This is actually called “the muffin method”, so no surprise there. This is the most common way to make muffin recipes. It gives muffins a more cake-like texture. This method isn’t traditionally used to make muffins. Some recipes online use the “creaming method”, where butter and sugar are mixed until light and fluffy, before adding other ingredients.

#MUFFIN MIX BASE RECIPE HOW TO#

The first time I tried making blueberry muffins, I ended up with something green, that was too rubbery.īut the more I practiced, the more tips and tricks I picked up along the way, and I’m going to share all that with you guys today! Dry ingredients for basic muffins How to make muffins Creaming method But my first attempts were pretty flat and boring. I’ve been making muffins for as long as I can remember. See my blueberry muffins with streusel topping recipe for another classic flavor variation. This is a great basic muffin recipe with variations that your whole family will love! Lots of flavors with one base recipe.Can be adapted to be dairy-free or vegan.Easy and fast breakfast to make fresh, or ahead of time.They have the perfect, delicious balance between cupcake and bread.You can make these in under 30 minutes!.Why this basic muffin recipe is the best base recipe

Can be sweet or savory (limitless potential!).

They are perfect to split in half and enjoy with a nice pat of butter, because they are sturdier than a cupcake.

In other words, they have the texture of cake, but are as sturdy as bread. The texture is somewhere between that of a cake and a bread – not so soft like a cake, but not as firm as bread. Muffins are a type of quick bread, similar to classic banana bread, whole wheat banana bread etc. And true to that name, they are quick and easy to make. You could never get bored of these goodies!Ī fantastic basic muffin recipe with variations. Muffins are one of the easiest things in the world to bake! What’s even better though is that you can adapt this basic muffin recipe in so many delicious ways.

Muffin mix base recipe